Apple Cinnamon Muffins

Ingredients

• 3 cups flour
• 3/4 cup sugar
• 3/4 cup packed brown sugar
• 3 teaspoons baking powder
• 2 teaspoons ground cinnamon1/8 teaspoon of nutmeg
• 1 cup milk
• 2/3 cup butter, melted
• 2 eggs, slightly beaten
• 2 cups finely chopped tart apples

Directions

1. Preheat oven to 375.
2. In a large bowl, combine flour, sugar, brown sugar, baking powder and cinnamon. Mix together.
3. Add all remaining ingredients and stir until flour mixture is moistened.
4. Spoon batter into 2 greased or paper-lined 12-cup muffin pans.
5. Bake at 375 for 19-23 minutes or until lightly browned. Cool for about 5 minutes before removing from pan.
   These muffins turned out beautifully for today's afternoon snack.  I might try and decrease the sugar next time and make them with dairy alternatives like coconut oil and rice milk.  There is always a way to modify things.  Happy Baking!